2021 Syrah HV
Hi Valley Vineyard, The Dalles OR
11 months in barrel. 12% new American oak. Crushed gravel and earthy notes, juicy blue- fruit core. Flavors of red pepper berries contribute to the spice laden finish.
A scorching early summer heatwave caused stress for most living things – grapes no exception – reducing yields and pushing harvest early. A moderate end of the growing season allowed flavors to develop and allowed us to pick at a comfortable pace.
100% destemmed, fermented in 1.5T open-top fermenters, manual punchdowns.
11 months in barrel – 12% new American oak
| Vintage | 2021 |
| Varietal | Syrah |
| Appellation | Columbia Valley |
| Vineyard | Hi Valley Vineyard |
| PH | 3.81 |
| Alcohol | 14.27% |
| Volume | 750 ml |
| Bottling Date | 05/04/2023 |
| Cases Produced | 100 |
Hi Valley. The Dalles, OR. Columbia Valley
Peter Cushman was born and raised in the heart of Oregon’s Willamette Valley wine country. After earning a degree in biology and chemistry at the University of Oregon in 2009, he decided to follow in his grandfather’s and father’s footsteps, becoming a third generation winemaker. Cushman moved to Hood River to assist his father at Viento, the family winery, situated in the promising Columbia Gorge wine region.
Cushman utilizes methods learned from nearly a decade of making wine in the Columbia Gorge, for some of the regions premier vineyards and wineries. Focusing on locally grown grapes and a natural, mindful approach to winemaking. Cushman has received worthy recognition from critics, including multiple gold medals and 90+ point –rated wines.
Peter joined Jacob Williams in 2017. With his experience and love for wine, as well as his young spirit, he brings a wonderful new and exciting energy to our team.
Cushman and his wife Sarah live in the Hood River valley with their daughter Marcela, and son Felix.
